Specials
Weekly & Other Specials
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Buck A Shuck Oysters - Every Monday, Starts at 4pm - (While supplies last) $1 Each
For Monday March 24, 2025: type: East Beach Blondes location: Charlestown RI. Ninigrit Pond Description: The East Beach Blonde oyster grows in a mud flat area in Ninigrit pond. It produces a super briny flavor. Even more so than the common brine king he PEI oyster. It;s high salinity and low sweetness. They are called the East Beach Blondies because they are always washed with high pressure seawater rinse which gives it a blonde color. They are a smaller type of oyster but I was so happy we got these because they are huge on flavor. One of my favorites! Pairing: Something super hoppy would be great with this oyster. Because We're Bitter is recommended.
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Blue Monday
Come on Down and Listen to the Blues. Monday Evenings from 6:30pm - 8:30 pm Monday 3/24/25 - Spoonful
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Tuesdays - Trivia with Scott 6-8pm
In The PUB! Also take advantage of our “After Work Pub Special” 4:00-6:00pm 25% off any appetizer on the Menu! (Pub & Bar Seating Only, Dining Room not included)
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Wednesdays - Beer of the moment & Local Live Music
A new beer flavor each Wednesday (keg tapped at 4pm) this week's Strawberry Bouctouche Blonde Our light and fruity Belgian with an infusion of Strawberry. This light Belgian plays well with subtle fruit additions. Should be a treat! Also LIVE MUSIC EVERY WEDNESDAY: For Wednesday 3/26/25 : Boothill Duo
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After work Pub Specials: Monday Thru Friday
Monday Thru Friday from 4-6pm Enjoy 25% off all your favorite appetizers. (In Pub area only)
From The Bar
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Beer Of The Moment 7
BEER OF THE MOMENT! Keg tapped at 4PM Strawberry Bouctouche Blonde Our light and fruity Belgian with an infusion of Strawberry. This light Belgian plays well with subtle fruit additions. Should be a treat!
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Whiskey Creamsicle 13
Jameson Orange Irish Whiskey, Vanilla vodka, Orange Juice, Sprite.
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Mixed Berry Lemonade 13
44 North Huckleberry Vodka, Real Blackberry Puree & Lemonade.
Lunch & Dinner Specials - Monday Thru Wed All Day - Thursday and Friday until 4pm
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Portuguese Fish Soup 12
Fresh Pollock, kale, fire roasted tomatoes, celery, onions, potatoes, in rich saffron infused chicken and seafood broth. Served with house made garlic bread. Try pairing this with Atlantic Fog New England IPA.
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Beef Bacon BLT 13
Buttered and grilled wheat bread with mayo, lettuce, tomatoes, iceberg lettuce and beef bacon. Served with hand cut fries. Try pairing this with Double Puff DIPA.
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Fig and Duck Sandwich 15
Buttered and grilled brioche bun with fig jam, fried duck tenders, mixed greens and red onion. Served with hand cut fries. Try pairing this with Löcal Kölsch.
Dinner Specials - Available after 4pm Thursday, and Friday All Day on Saturday & Sunday
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Portuguese Fish Soup 12
Fresh Pollock, kale, fire roasted tomatoes, celery, onions, potatoes, in rich saffron infused chicken and seafood broth. Served with house made garlic bread. Mildly spicy. Try pairing this with Atlantic Fog New England IPA.
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Grilled Chicken and Feta Pizza 21
House made dough, garlic oil base, grilled chicken, three cheese blend, spinach, kalamata olives, Roma tomatoes, red onion and feta cheese. Try pairing this with Löcal Kölsch.
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Shrimp Scampi 18
8 large shrimp sautéed with linguine, yellow onions, garlic, capers, tomatoes, white wine, fresh lemon and pan butter. Garnished with basil and shaved parmesan cheese. House made garlic bread. Try pairing this with Atlantic Fog New England IPA.
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Creole Cream Red Snapper 24
Fresh red snapper grilled and topped with Creole seasoned cream sauce. Served over fragrant white rice with deep fried broccoli. Try pairing this with Puff East Coast IPA.
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